Tasty cake with grapes

Products:

300-400 g puff pastry

Some bunches of grapes

One package of gelatin

Powdered sugar

Spread the pastry in a tarta form, coated with butter. Make holes in it with fork. Bake it in the oven up to 200-250 degrees for 15 minutes. Take it out of the oven and leave it to cool down. Dust the end with sugar. Water the grapes and dry it. Arrange the grapes on the top of the pastry. Cover it with the ready gelatin. Leave the dessert in the fridge until the gelatin tightens up.

easy and healthy with broccoli and cheese

Broccoli with different kinds of cheese

I used:

750 g broccoli

750 g cauliflower

White Cheese

processed  cheese

Blue cheese (Roqueforte)

Smoked cheese

Grated yellow cheese

 I boiled water and put the broccoli in the pot to boil for 3-4 minutes. After that I took it out and put the cauliflower to boil for 4 minutes. In coated pan I putted the broccoli and a little bit of each kind of cheese. I didn’t have much blue cheese and put more from the white one. Then,  I placed another layer of the cauliflower and the rest of the cheese. At the end, I put the pan in the oven and baked it for 20 minutes. 5 minutes before it was ready, I took the dish, added some grated yellow cheese on top of it and returned it back in the oven. The dish can be served with peper salad (peppers,parsley and vinegar)

   The supper turned out amazing and I’m thinking of doing it again some day J

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